Green Bean Casserole Recipe

Posted by
Rate It!
Green Bean Casserole
Add your photo!
Ingredients
5
Count
Nutrition
175
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook beans in salted water for 15 minutes.
  2. Strain.
  3. Combine green beans with mushroom soup, cheddar cheese soup, and sliced mushrooms.
  4. Put in 2 quart casserole dish and place in oven at 300 degrees for 15 minutes.
  5. Sprinkle top with french fried onions.
  6. Return to oven and bake until onions turn golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.35 Kcal (734 kJ)
Calories from fat 74.32 Kcal
% Daily Value*
Total Fat 8.26g 13%
Cholesterol 6.07mg 2%
Sodium 317.72mg 13%
Potassium 354.03mg 8%
Total Carbs 21.21g 7%
Sugars 3.41g 14%
Dietary Fiber 2.87g 11%
Protein 5.19g 10%
Vitamin C 9.6mg 16%
Iron 1.4mg 8%
Calcium 84.4mg 8%
Amount Per 100 g
Calories 100.44 Kcal (421 kJ)
Calories from fat 42.57 Kcal
% Daily Value*
Total Fat 4.73g 13%
Cholesterol 3.48mg 2%
Sodium 181.99mg 13%
Potassium 202.79mg 8%
Total Carbs 12.15g 7%
Sugars 1.95g 14%
Dietary Fiber 1.64g 11%
Protein 2.97g 10%
Vitamin C 5.5mg 16%
Iron 0.8mg 8%
Calcium 48.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top