Greek Potato Salad Recipe

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Ingredients:

Serving

3 lbs. red bliss potatoes,cut in small pieces or slices
1 lg. red onion,sliced thin
1 small can sliced black olives
2 tbsp red wine vinegar
1/4 to 1/2cup mayonnaise
3 tbsp olive oil
salt and pepper to taste

Directions:

Boil potatoes till tender.....let cool. Mix potatoes with mayo,vinegar,oil,salt,pepper , onion and olives. Toss till lightly coated. If you prefer salad moister,you can add more mayo,vinegar and oil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	304.77 Kcal (1276 kJ)
Calories from fat	140.52 Kcal
		% Daily Value*
Total Fat	15.61g	24%
Cholesterol	5.78mg	2%
Sodium	93.41mg	4%
Potassium	917.25mg	20%
Total Carbs	38.8g	13%
Sugars	2.53g	10%
Dietary Fiber	3.69g	15%
Protein	5.38g	11%
Vitamin C	40.1mg	67%
Iron	173.5mg	964%
Calcium	33.6mg	3%

Amount Per 100 g
Calories	147.32 Kcal (617 kJ)
Calories from fat	67.92 Kcal
		% Daily Value*
Total Fat	7.55g	24%
Cholesterol	2.79mg	2%
Sodium	45.15mg	4%
Potassium	443.38mg	20%
Total Carbs	18.76g	13%
Sugars	1.22g	10%
Dietary Fiber	1.78g	15%
Protein	2.6g	11%
Vitamin C	19.4mg	67%
Iron	83.8mg	964%
Calcium	16.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.7

Points
8

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

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