Directions:
- Brush mushrooms clean and trim ends.
- Saute mushrooms in the olive oil for 5 minutes.
- Add remaining ingredients and simmer for 10 minutes, over very low heat.
- Remove from heat and allow to cool.
- Then refrigerate at least 6 hours, or a day to give flavors a little time to develop.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 52.26 Kcal (219 kJ) | ||
| Calories from fat | 32.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.61g | 6% | |
|---|---|---|---|
| Sodium | 295.5mg | 12% | |
| Potassium | 280.51mg | 6% | |
| Total Carbs | 2.89g | 1% | |
| Sugars | 1.7g | 7% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 2.62g | 5% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 7.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 55.65 Kcal (233 kJ) | ||
| Calories from fat | 34.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.84g | 6% | |
|---|---|---|---|
| Sodium | 314.7mg | 12% | |
| Potassium | 298.74mg | 6% | |
| Total Carbs | 3.08g | 1% | |
| Sugars | 1.81g | 7% | |
| Dietary Fiber | 1.17g | 4% | |
| Protein | 2.79g | 5% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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