Grape & Cranberry Tea Bread Recipe

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Grape & Cranberry Tea Bread
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Ingredients:

Directions:

  1. Combine all ingredients except grapes; mix well.
  2. Fold in grapes.
  3. Oil and flour the bottoms of two loaf pans.
  4. Pour half of the batter into each pan.
  5. Bake at 350 F for 50 to 55 minutes or until toothpick inserted into center comes out clean.
  6. Cool 5 minutes; turn out onto wire rack and cool completely before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 936.79 Kcal (3922 kJ)
Calories from fat 299.57 Kcal
% Daily Value*
Total Fat 33.29g 51%
Cholesterol 61.81mg 21%
Sodium 649.64mg 27%
Potassium 813.03mg 17%
Total Carbs 147.54g 49%
Sugars 56.83g 227%
Dietary Fiber 4.69g 19%
Protein 16.18g 32%
Vitamin C 3.8mg 6%
Iron 1.2mg 6%
Calcium 296.6mg 30%
Amount Per 100 g
Calories 285.18 Kcal (1194 kJ)
Calories from fat 91.2 Kcal
% Daily Value*
Total Fat 10.13g 51%
Cholesterol 18.82mg 21%
Sodium 197.77mg 27%
Potassium 247.51mg 17%
Total Carbs 44.91g 49%
Sugars 17.3g 227%
Dietary Fiber 1.43g 19%
Protein 4.92g 32%
Vitamin C 1.1mg 6%
Iron 0.4mg 6%
Calcium 90.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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