Directions:
- Clean chicken; cut into pieces and place in large pot with water (enough to cover) and boil until tender (skim top).
- Remove chicken and, when cooled, remove meat from bones.
- While chicken is cooling, add enough water to broth to make 2 quarts and finely chopped celery, green onions, chopped parsley, chicken bouillon cubes and salt and pepper to taste. Let simmer while you debone chicken and make dumplings.
- Dumplings: Combine flour and oil or Crisco.
- Use milk to make manageable dough and roll thin.
- Cut in strips about 1 1/2-inches wide and then 4 to 5-inch strips or break pieces and drop in briskly boiling broth, one at a time, and move around so they will not stick together.
- After you get them all to boil for a few minutes, cut down heat; simmer covered 10 minutes.
- If you don't have enough broth, add boiling water for more gravy in dumplings.
- While simmering, add chicken to dumplings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1606.99 Kcal (6728 kJ) | ||
| Calories from fat | 437.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.61g | 75% | |
|---|---|---|---|
| Cholesterol | 198.06mg | 66% | |
| Sodium | 6704.74mg | 279% | |
| Potassium | 790.2mg | 17% | |
| Total Carbs | 237.9g | 79% | |
| Sugars | 4.21g | 17% | |
| Dietary Fiber | 11.01g | 44% | |
| Protein | 47.61g | 95% | |
| Vitamin C | 16.3mg | 27% | |
| Vitamin A | 2.3mg | 75% | |
| Iron | 20.4mg | 113% | |
| Calcium | 1121mg | 112% | |
| Amount Per 100 g | |||
| Calories | 307.82 Kcal (1289 kJ) | ||
| Calories from fat | 83.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.31g | 75% | |
|---|---|---|---|
| Cholesterol | 37.94mg | 66% | |
| Sodium | 1284.31mg | 279% | |
| Potassium | 151.37mg | 17% | |
| Total Carbs | 45.57g | 79% | |
| Sugars | 0.81g | 17% | |
| Dietary Fiber | 2.11g | 44% | |
| Protein | 9.12g | 95% | |
| Vitamin C | 3.1mg | 27% | |
| Vitamin A | 0.4mg | 75% | |
| Iron | 3.9mg | 113% | |
| Calcium | 214.7mg | 112% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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