Directions:
- Mix all ingredients together in a large bowl. Add chicken broth if the bread is too dry.
- Stuff into turkey.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 441.47 Kcal (1848 kJ) | ||
| Calories from fat | 423.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.1g | 72% | |
|---|---|---|---|
| Cholesterol | 41.53mg | 14% | |
| Sodium | 914.36mg | 38% | |
| Potassium | 148.03mg | 3% | |
| Total Carbs | 4.05g | 1% | |
| Sugars | 2.23g | 9% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 2.74g | 5% | |
| Vitamin C | 6.1mg | 10% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.5mg | 3% | |
| Calcium | 63.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 346.32 Kcal (1450 kJ) | ||
| Calories from fat | 332.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.94g | 72% | |
|---|---|---|---|
| Cholesterol | 32.58mg | 14% | |
| Sodium | 717.28mg | 38% | |
| Potassium | 116.13mg | 3% | |
| Total Carbs | 3.18g | 1% | |
| Sugars | 1.75g | 9% | |
| Dietary Fiber | 0.58g | 3% | |
| Protein | 2.15g | 5% | |
| Vitamin C | 4.8mg | 10% | |
| Vitamin A | 0.4mg | 19% | |
| Iron | 0.4mg | 3% | |
| Calcium | 50mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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