Grandma's Maple Candy Recipe

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Grandma's Maple Candy
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Ingredients
7
Count
Nutrition
37
Calories
Total time
10
Minutes
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Ingredients:

  • 1/2 cup brown sugar
  • 1/4 cup heavy cream
  • 3 tbsp butter
  • 1 pinch salt
  • 1 2/3 cups confectioners' sugar
  • 1 tsp maple extract

Directions:

  1. Heat brown sugar, cream, butter, and salt in a heavy saucepan over medium heat until butter melts, about 5 minutes; remove from heat. Mix confectioner's sugar, maple extract, and vanilla extract into the sugar mixture.
  2. Grease an 8-inch square cake pan. Pour sugar mixture into the prepared pan. Refrigerate until set, about 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.98 Kcal (155 kJ)
Calories from fat 6.41 Kcal
% Daily Value*
Total Fat 0.71g 1%
Cholesterol 2.07mg 1%
Sodium 2.31mg 0%
Potassium 2.95mg 0%
Total Carbs 7.87g 3%
Sugars 7.72g 31%
Protein 0.02g 0%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 408.79 Kcal (1712 kJ)
Calories from fat 70.89 Kcal
% Daily Value*
Total Fat 7.88g 1%
Cholesterol 22.92mg 1%
Sodium 25.53mg 0%
Potassium 32.55mg 0%
Total Carbs 87.04g 3%
Sugars 85.33g 31%
Protein 0.18g 0%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 0%
Iron 0.2mg 0%
Calcium 20.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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