Grandma's German Soup Recipe

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Grandma's German Soup
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Ingredients:

Directions:

  1. Fill pot with water, simmer on medium while you chop cabbage, carrots, potatos, onion and sausage. Add vegetables and sausage to the water. Add tomatos and tomato soup as well as the salt, seasoning and dill. Let simmer for 1.5 to 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4022.16 Kcal (16840 kJ)
Calories from fat 1733.41 Kcal
% Daily Value*
Total Fat 192.6g 296%
Cholesterol 414.8mg 138%
Sodium 49939.88mg 2081%
Potassium 14189.24mg 302%
Total Carbs 455.57g 152%
Sugars 164.45g 658%
Dietary Fiber 110.8g 443%
Protein 135.13g 270%
Vitamin C 807.8mg 1346%
Vitamin A 15.4mg 513%
Iron 30mg 167%
Calcium 2064.5mg 206%
Amount Per 100 g
Calories 45.47 Kcal (190 kJ)
Calories from fat 19.6 Kcal
% Daily Value*
Total Fat 2.18g 296%
Cholesterol 4.69mg 138%
Sodium 564.59mg 2081%
Potassium 160.42mg 302%
Total Carbs 5.15g 152%
Sugars 1.86g 658%
Dietary Fiber 1.25g 443%
Protein 1.53g 270%
Vitamin C 9.1mg 1346%
Vitamin A 0.2mg 513%
Iron 0.3mg 167%
Calcium 23.3mg 206%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 95.7
    Points
  • 102
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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