Grandma's Tomato Soup Recipe

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Ingredients:

Serving

2 tbsp butter
1 tbsp king arthur unbleached all-purpose flour
2 cups tomato juice
1/2 cup water
2 tbsp sugar
1/8 tsp salt
3/4 cup cooked wide egg noodles

Directions:

In a saucepan over medium heat, melt butter. Add flour; stir to form a smooth paste. Gradually add tomato juice and water, stirring constantly; bring to a boil. Cook and stir for 2 minutes or until thickened. Add sugar and salt. Stir in egg noodles and heat through. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.38 Kcal (1153 kJ)
Calories from fat	114.32 Kcal
		% Daily Value*
Total Fat	12.7g	20%
Cholesterol	47.93mg	16%
Sodium	181.36mg	8%
Potassium	582.87mg	12%
Total Carbs	36.72g	12%
Sugars	17.56g	70%
Dietary Fiber	0.6g	2%
Protein	5.91g	12%
Vitamin C	43.7mg	73%
Vitamin A	0.1mg	5%
Iron	0.6mg	3%
Calcium	41mg	4%

Amount Per 100 g
Calories	70.21 Kcal (294 kJ)
Calories from fat	29.14 Kcal
		% Daily Value*
Total Fat	3.24g	20%
Cholesterol	12.22mg	16%
Sodium	46.24mg	8%
Potassium	148.6mg	12%
Total Carbs	9.36g	12%
Sugars	4.48g	70%
Dietary Fiber	0.15g	2%
Protein	1.51g	12%
Vitamin C	11.2mg	73%
Iron	0.2mg	3%
Calcium	10.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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