Grandma's Brown Nut Bread Recipe

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Grandma's Brown Nut Bread
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Ingredients:

  • 1 1/2 cups whole wheat flour
  • 1/4 tsp baking powder
  • 1/2 tsp salt
  • 1 1/2 tsp baking soda
  • 1/3 cup raisins
  • 1/4 cup chopped walnuts or 1/4 cup pecans (optional)
  • 1/3 cup molasses
  • 1 1/2 cups buttermilk

Directions:

  1. Sift together the white flour, baking powder, salt, and baking soda.
  2. Into a mixing bowl put the whole wheat flour, raisins, nuts and the white flour mixture.
  3. Mix well.
  4. In a separate container, add milk to molasses and stir.
  5. Add to dry ingredients and stir until smooth.
  6. Pour into greased bread pans, about 9 x 5 inches.
  7. Bake in a preheated 350 degree oven for 45 to 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.22 Kcal (863 kJ)
Calories from fat 36.07 Kcal
% Daily Value*
Total Fat 4.01g 6%
Cholesterol 5.05mg 2%
Sodium 437.34mg 18%
Potassium 384.89mg 8%
Total Carbs 38.53g 13%
Sugars 12.76g 51%
Dietary Fiber 1.27g 5%
Protein 4.57g 9%
Vitamin C 0.4mg 1%
Iron 2.8mg 16%
Calcium 96.1mg 10%
Amount Per 100 g
Calories 211.22 Kcal (884 kJ)
Calories from fat 36.94 Kcal
% Daily Value*
Total Fat 4.1g 6%
Cholesterol 5.18mg 2%
Sodium 447.94mg 18%
Potassium 394.23mg 8%
Total Carbs 39.47g 13%
Sugars 13.07g 51%
Dietary Fiber 1.3g 5%
Protein 4.69g 9%
Vitamin C 0.4mg 1%
Iron 2.9mg 16%
Calcium 98.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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