Grandma's Best Ever Banana Nut Bread Recipe

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Grandma's Best Ever Banana Nut Bread
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Ingredients:

Directions:

  1. Mix together 4 tablespoons milk with 1 teaspoons white vinegar in a cup.
  2. Mix together 1 ts. baking soda with 1 tablespoons warm water in a separate cup.
  3. Beat sugar and margarine until blended.
  4. Add eggs and bananas and mix.
  5. Add everything else.
  6. Prepare a large.
  7. Large loaf pan by coating it with shortening,.
  8. Flour and lining the bottom with waxed.
  9. Paper.
  10. Bake at 325 degrees for 1 to 1 1/2 hours.
  11. Toothpick test for doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 776.91 Kcal (3253 kJ)
Calories from fat 323.74 Kcal
% Daily Value*
Total Fat 35.97g 55%
Cholesterol 54.76mg 18%
Sodium 1074.46mg 45%
Potassium 418.31mg 9%
Total Carbs 108.66g 36%
Sugars 55.21g 221%
Dietary Fiber 6.96g 28%
Protein 10.23g 20%
Vitamin C 4.3mg 7%
Vitamin A 0.3mg 8%
Iron 3.4mg 19%
Calcium 145mg 15%
Amount Per 100 g
Calories 344.05 Kcal (1440 kJ)
Calories from fat 143.37 Kcal
% Daily Value*
Total Fat 15.93g 55%
Cholesterol 24.25mg 18%
Sodium 475.81mg 45%
Potassium 185.24mg 9%
Total Carbs 48.12g 36%
Sugars 24.45g 221%
Dietary Fiber 3.08g 28%
Protein 4.53g 20%
Vitamin C 1.9mg 7%
Vitamin A 0.1mg 8%
Iron 1.5mg 19%
Calcium 64.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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