Grandma's Applesauce Cake with Raisins and Pecans Recipe

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Grandma's Applesauce Cake with Raisins and Pecans
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Ingredients:

  • 1/2 cup butter
  • 1 tsp cinnamon
  • 2 cups sugar
  • 1/2 tsp nutmeg
  • 2 eggs
  • 1/4 tsp allspice
  • 2 1/2 cups sifted all-purpose flour
  • 1 1/2 cups applesauce
  • 1 1/2 tsp baking soda
  • 1/2 cup raisins
  • 1 tsp salt
  • 1/2 cup pecans

Directions:

  1. Cream butter and sugar till light.
  2. Add eggs, beating well after each addition.
  3. Sift dry ingredients together and add to creamed mixture alternately with applesauce.
  4. Stir in raisins and pecans.
  5. Turn batter into greased and lightly floured pan (13 x 9 x 2-inch).
  6. Bake at 350 F about 45 minutes to till done.
  7. Cool in pan.
  8. (an additional 1/3 cup raisins can be substituted for the 1/2 cup of pecans, if desired).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.79 Kcal (1138 kJ)
Calories from fat 142.18 Kcal
% Daily Value*
Total Fat 15.8g 24%
Cholesterol 47.62mg 16%
Sodium 373.98mg 16%
Potassium 132.46mg 3%
Total Carbs 33.44g 11%
Sugars 20.02g 80%
Dietary Fiber 1.83g 7%
Protein 2.26g 5%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 313.04 Kcal (1311 kJ)
Calories from fat 163.75 Kcal
% Daily Value*
Total Fat 18.19g 24%
Cholesterol 54.84mg 16%
Sodium 430.74mg 16%
Potassium 152.56mg 3%
Total Carbs 38.52g 11%
Sugars 23.06g 80%
Dietary Fiber 2.11g 7%
Protein 2.6g 5%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 22.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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