Directions:
- Sauté onions until translucent.
- Add pork and beef, salt, and pepper.
- Sauté until cooked.
- Break up ground meat into small pieces (I use a potato masher during sauté).
- Add 2 minced garlic cloves and cook another two minutes.
- Let cool.
- Lightly sauté spinach in butter or olive oil.
- Salt very lightly.
- Chop spinach up.
- Squeeze out excess water.
- You can use two packages of whole leaf frozen spinach cooked with butter and a little salt.
- Mix ricotta and egg together.
- Mix all above in a large bowl.
- Put a small teaspoon of filling in wrapper and brush edges of dough with egg using pastry brush.
- Put another wrapper on top and press edges flat together to seal.
- Place two sheets of waxed paper in the bottom of a large Tupperware container.
- Sprinkle paper with corn meal.
- Lay one layer of ravioli on waxed paper in container.
- Do not overlap ravioli.
- Sprinkle ravioli with cornmeal.
- Add another 2 layers of waxed paper to container.
- Sprinkle with cornmeal.
- Keep going until you're done.
- They stack well, and they freeze well.
- To cook, simmer 4-6 minutes in boiling water.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 657.92 Kcal (2755 kJ) | ||
| Calories from fat | 253.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.2g | 43% | |
|---|---|---|---|
| Cholesterol | 142.05mg | 47% | |
| Sodium | 766.6mg | 32% | |
| Potassium | 957.96mg | 20% | |
| Total Carbs | 62.12g | 21% | |
| Dietary Fiber | 3.73g | 15% | |
| Protein | 38.86g | 78% | |
| Vitamin C | 25.8mg | 43% | |
| Iron | 7.1mg | 40% | |
| Calcium | 339.4mg | 34% | |
| Amount Per 100 g | |||
| Calories | 174.56 Kcal (731 kJ) | ||
| Calories from fat | 67.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.48g | 43% | |
|---|---|---|---|
| Cholesterol | 37.69mg | 47% | |
| Sodium | 203.4mg | 32% | |
| Potassium | 254.17mg | 20% | |
| Total Carbs | 16.48g | 21% | |
| Dietary Fiber | 0.99g | 15% | |
| Protein | 10.31g | 78% | |
| Vitamin C | 6.9mg | 43% | |
| Iron | 1.9mg | 40% | |
| Calcium | 90mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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