Grand Spiced Pecans Recipe

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Ingredients:

Serving

2 tbsp brown sugar
3/4 cup sugar , plus
2 tbsp sugar
1/2 tsp cinnamon
1/4 tsp clove
1/8 tsp salt
1/2 cup water
1 tbsp white karo
1 tbsp butter
2 cups pecan halves

Directions:

In pot mix together sugars, spices, water and Karo syrup.
Heat on medium-low to soft ball stage (236 degrees) Add butter and pecan halves and cook 1 minute longer.
Remove from heat.
Stir until mixture loses its shininess.
Pour onto waxed paper before mixture becomes sugary.
With 2 forks separate the pecan halves while still warm.
Cool.
Enjoy!
Makes a great gift!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	498.76 Kcal (2088 kJ)
Calories from fat	406.89 Kcal
		% Daily Value*
Total Fat	45.21g	70%
Cholesterol	3.82mg	1%
Sodium	44.83mg	2%
Potassium	255.39mg	5%
Total Carbs	25.27g	8%
Sugars	18.12g	72%
Dietary Fiber	5.41g	22%
Protein	5.94g	12%
Vitamin C	0.6mg	1%
Iron	1.8mg	10%
Calcium	48.3mg	5%

Amount Per 100 g
Calories	533.44 Kcal (2233 kJ)
Calories from fat	435.18 Kcal
		% Daily Value*
Total Fat	48.35g	70%
Cholesterol	4.08mg	1%
Sodium	47.94mg	2%
Potassium	273.15mg	5%
Total Carbs	27.02g	8%
Sugars	19.38g	72%
Dietary Fiber	5.79g	22%
Protein	6.35g	12%
Vitamin C	0.6mg	1%
Iron	1.9mg	10%
Calcium	51.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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