Directions:
- In a large bowl, combine the popcorn, pretzels and pecans.
- Drizzle with butter and toss.
- Place white chocolate in a microwave-safe bowl and microwave, uncovered at 50% power for 1-2 minutes or until melted. Drizzle over popcorn mixture; toss to coat. Spread on foil-lined baking sheets.
- In another microwave-safe bowl, heat milk chocolate, uncovered at 50% power until melted. Drizzle over popcorn mixture. Let stand in a cool place until chocolate is set.
- Store in airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 649.66 Kcal (2720 kJ) | ||
| Calories from fat | 406.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.12g | 69% | |
|---|---|---|---|
| Cholesterol | 26.3mg | 9% | |
| Sodium | 332.75mg | 14% | |
| Potassium | 323.6mg | 7% | |
| Total Carbs | 56.83g | 19% | |
| Sugars | 13.93g | 56% | |
| Dietary Fiber | 6.72g | 27% | |
| Protein | 10.6g | 21% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.2mg | 18% | |
| Calcium | 86.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 493.75 Kcal (2067 kJ) | ||
| Calories from fat | 308.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.29g | 69% | |
|---|---|---|---|
| Cholesterol | 19.99mg | 9% | |
| Sodium | 252.9mg | 14% | |
| Potassium | 245.94mg | 7% | |
| Total Carbs | 43.19g | 19% | |
| Sugars | 10.59g | 56% | |
| Dietary Fiber | 5.1g | 27% | |
| Protein | 8.06g | 21% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.4mg | 18% | |
| Calcium | 65.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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