Directions:
- In a large bowl, combine popcorn, cereal and peanuts.
- In the top of a double boiler over simmering water, melt coating and peanut butter,.
- Stirring occasionally. (I actually combine the coating and peanut butter in a microwave-safe bowl; microwave for 1 1/2 - 2 minutes, stir, microwave for another 1 1/2 - 2 minutes, stir.
- Pour over popcorn mixture; stir to coat. Spread evenly on waxed paper.
- Allow to set for at least 2 hours.
- Store in an airtight container.
- Yield: 5-6 quarts.
- **Note** White candy coating is found in the baking section of most grocery stores. It is sometimes labeled almond bark or candy coating and is often sold in bulk packages of 1 to 1-1/2 pounds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1160.58 Kcal (4859 kJ) | ||
| Calories from fat | 655.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.83g | 112% | |
|---|---|---|---|
| Cholesterol | 15.87mg | 5% | |
| Sodium | 595.39mg | 25% | |
| Potassium | 1138.5mg | 24% | |
| Total Carbs | 111.5g | 37% | |
| Sugars | 61.11g | 244% | |
| Dietary Fiber | 12.23g | 49% | |
| Protein | 30.6g | 61% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 6.3mg | 35% | |
| Calcium | 201.1mg | 20% | |
| Amount Per 100 g | |||
| Calories | 509.84 Kcal (2135 kJ) | ||
| Calories from fat | 287.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32g | 112% | |
|---|---|---|---|
| Cholesterol | 6.97mg | 5% | |
| Sodium | 261.55mg | 25% | |
| Potassium | 500.14mg | 24% | |
| Total Carbs | 48.98g | 37% | |
| Sugars | 26.84g | 244% | |
| Dietary Fiber | 5.37g | 49% | |
| Protein | 13.44g | 61% | |
| Vitamin C | 2.3mg | 9% | |
| Iron | 2.8mg | 35% | |
| Calcium | 88.3mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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