Directions:
- Preheat oven to 425°. Heat butter and 1 cup water in a medium saucepan over medium heat until butter is melted and mixture comes to a simmer.
- Turn heat to low, add flour, and stir vigorously until mixture forms a ball that pulls away from pan sides, about 1 minute. Remove pan from heat.
- Add eggs, one at a time, stirring vigorously after each. Dough will separate after each addition; keep stirring until it forms a smooth paste.
- Stir in gruyère cheese, parmesan cheese, Dijon mustard, and freshly ground black pepper.
- Drop mixture in heaping tablespoonfuls onto 2 buttered baking sheets. Bake until puffed and brown, about 30 minutes. Cut slits in sides of puffs, return to oven, and lower heat to 350°. Bake 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2847.93 Kcal (11924 kJ) | ||
| Calories from fat | 1817.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 201.9g | 311% | |
|---|---|---|---|
| Cholesterol | 1251.63mg | 417% | |
| Sodium | 4982.93mg | 208% | |
| Potassium | 838.01mg | 18% | |
| Total Carbs | 155.23g | 52% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 17.44g | 70% | |
| Protein | 107.89g | 216% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 14.8mg | 82% | |
| Calcium | 2497.9mg | 250% | |
| Amount Per 100 g | |||
| Calories | 372.57 Kcal (1560 kJ) | ||
| Calories from fat | 237.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.41g | 311% | |
|---|---|---|---|
| Cholesterol | 163.74mg | 417% | |
| Sodium | 651.87mg | 208% | |
| Potassium | 109.63mg | 18% | |
| Total Carbs | 20.31g | 52% | |
| Sugars | 0.08g | 2% | |
| Dietary Fiber | 2.28g | 70% | |
| Protein | 14.11g | 216% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.9mg | 82% | |
| Calcium | 326.8mg | 250% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
The Brown Hotel's Hot Brown Sandwich Casserole
Butter, Flour, Eggs, beaten, Milk, Grated parmesan cheese and 8 more.. -
Gougères
Milk, Butter, Salt, All-purpose flour, Eggs and 4 more.. -
Gougeres
Water, Butter , cut into 1/2-inch pieces, Salt and 6 more.. -
Pastitsio - Greek Macaroni
Onion, chopped, Butter, Ground beef, Cinnamon, Nutmeg and 16 more.. -
Backwoods Home Baked Macaroni & Cheese to Kill For
Uncooked elbow macaroni, Butter, Flour, Milk, Sour cream and 9 more.. -
Lobster Macaroni & Cheese
Pasta (elbow , penne, whatever), Half-and-half cream and 12 more.. -
Spinach Gnocchi
Water, Butter (divided , must be butter), Flour, Eggs and 3 more.. -
Asparagus Onion Casserole II
Fresh asparagus , cut into 1 inch pieces or 2 (10 oz) pac... and 12 more.. -
Asparagus-Parmesan Bake
Fresh asparagus (tough ends snapped off), Butter, Flour and 9 more.. -
Stuffed Grape Leaves With Egg Lemon Sauce
Grape leaves, Chicken broth, Lemon , juice of and 19 more.. -
Spinach Pie
Chopped spinach, cooked & drained, Butter, Flour and 6 more..
Also Try
-
-
-
-
-
Brazilian Cheese Puffs (Pao de Queijo)
Canola oil, Water, Salt, Tapioca starch, Egg, Plain yogurt and 2 more.. -
Salt-and-Pepper Cheese Puffs (Gougères)
Water, Butter, cut into chunks, All-purpose flour and 4 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
