Directions:
- Heat butter in a saucepan. Add the flour and cook together to forma roux. DO NOT BROWN Add the milk and whisk together until smooth. Bring to a simmer, stirringuntil thickened. Add the Gorgonzola and stir until mixed very well but still lumpy. About 2 minutes. Remove from heat. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 190.71 Kcal (798 kJ) | ||
| Calories from fat | 133.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.82g | 23% | |
|---|---|---|---|
| Cholesterol | 39.34mg | 13% | |
| Sodium | 544.92mg | 23% | |
| Potassium | 164.37mg | 3% | |
| Total Carbs | 4.78g | 2% | |
| Sugars | 2.42g | 10% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 9.47g | 19% | |
| Vitamin A | 0.4mg | 14% | |
| Calcium | 251.6mg | 25% | |
| Amount Per 100 g | |||
| Calories | 221.85 Kcal (929 kJ) | ||
| Calories from fat | 155.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.24g | 23% | |
|---|---|---|---|
| Cholesterol | 45.76mg | 13% | |
| Sodium | 633.88mg | 23% | |
| Potassium | 191.21mg | 3% | |
| Total Carbs | 5.56g | 2% | |
| Sugars | 2.81g | 10% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 11.02g | 19% | |
| Vitamin A | 0.5mg | 14% | |
| Calcium | 292.7mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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