Directions:
- Cream wet ingredients in a big bowl.
- Combine dry ingredients then slowly stir into bowl with wet ingredients.
- Roll into small, slightly flattened balls or bigger, roundish balls depending on how you like your cookies! (crunchy or chewy).
- Bake at 160 degrees celcius for 20 mins or till cookies become slightly golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 438.29 Kcal (1835 kJ) | ||
| Calories from fat | 206.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.93g | 35% | |
|---|---|---|---|
| Cholesterol | 54.31mg | 18% | |
| Sodium | 547.94mg | 23% | |
| Potassium | 203.99mg | 4% | |
| Total Carbs | 53.51g | 18% | |
| Sugars | 21.19g | 85% | |
| Dietary Fiber | 4.51g | 18% | |
| Protein | 6.52g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.5mg | 14% | |
| Calcium | 99.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 449.82 Kcal (1883 kJ) | ||
| Calories from fat | 211.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.54g | 35% | |
|---|---|---|---|
| Cholesterol | 55.74mg | 18% | |
| Sodium | 562.35mg | 23% | |
| Potassium | 209.36mg | 4% | |
| Total Carbs | 54.92g | 18% | |
| Sugars | 21.75g | 85% | |
| Dietary Fiber | 4.63g | 18% | |
| Protein | 6.69g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.5mg | 14% | |
| Calcium | 101.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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