Directions:
- In shallow salad bowl, or on serving platter, combine tomatoes, cucumber, and onion. Sprinkle with oil, lemon juice, oregano, and salt and pepper to taste. Sprinkle feta cheese and olives over salad. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.93 Kcal (749 kJ) | ||
| Calories from fat | 131.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.59g | 22% | |
|---|---|---|---|
| Cholesterol | 22.25mg | 7% | |
| Sodium | 285.45mg | 12% | |
| Potassium | 345.96mg | 7% | |
| Total Carbs | 7.44g | 2% | |
| Sugars | 4.98g | 20% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 5.22g | 10% | |
| Vitamin C | 16.9mg | 28% | |
| Iron | 0.3mg | 2% | |
| Calcium | 148.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 86.18 Kcal (361 kJ) | ||
| Calories from fat | 63.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.02g | 22% | |
|---|---|---|---|
| Cholesterol | 10.72mg | 7% | |
| Sodium | 137.48mg | 12% | |
| Potassium | 166.63mg | 7% | |
| Total Carbs | 3.58g | 2% | |
| Sugars | 2.4g | 20% | |
| Dietary Fiber | 0.93g | 8% | |
| Protein | 2.51g | 10% | |
| Vitamin C | 8.1mg | 28% | |
| Iron | 0.2mg | 2% | |
| Calcium | 71.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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