Directions:
- Mix dry ingredients in large baking dish.
- Add remaining ingredients and combine completely.
- Bake for 30 minutes at 350 degrees, stirring every 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 477.6 Kcal (2000 kJ) | ||
| Calories from fat | 163.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.14g | 28% | |
|---|---|---|---|
| Sodium | 225.07mg | 9% | |
| Potassium | 422.25mg | 9% | |
| Total Carbs | 74.74g | 25% | |
| Sugars | 30.31g | 121% | |
| Dietary Fiber | 6.25g | 25% | |
| Protein | 9.24g | 18% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 3.2mg | 18% | |
| Calcium | 70.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 421.49 Kcal (1765 kJ) | ||
| Calories from fat | 144.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.01g | 28% | |
|---|---|---|---|
| Sodium | 198.63mg | 9% | |
| Potassium | 372.64mg | 9% | |
| Total Carbs | 65.96g | 25% | |
| Sugars | 26.75g | 121% | |
| Dietary Fiber | 5.52g | 25% | |
| Protein | 8.15g | 18% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 2.8mg | 18% | |
| Calcium | 62.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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