Golden Chicken Soup With Matzo Balls Recipe

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Ingredients:

Serving

2 1/2 quarts water
4 lbs whole chickens
3 stalks celery (sliced )
2 parsnips (peeled and sliced )
1 large sweet potato (peeled and cut into pieces)
2 tsp salt
1 1/2 tsp fresh coarse ground black pepper
matzo ball mix

Directions:

Bring water to a boil in a large soup pot.
Add Chicken, onion, celery, carrots, parsnips, sweet potatoes, salt, and pepper; bring to a boil.
Reduce heat and gently simmer, covered for 3-4 hours.
Remove chicken from pot and add in matzo balls.
Boil for 30-40 minute.
Return chicken to soup and reheat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	669.17 Kcal (2802 kJ)
Calories from fat	408.31 Kcal
		% Daily Value*
Total Fat	45.37g	70%
Cholesterol	272.1mg	91%
Sodium	1032.31mg	43%
Potassium	735.43mg	16%
Total Carbs	5.66g	2%
Sugars	1.51g	6%
Dietary Fiber	1.43g	6%
Protein	55.23g	110%
Vitamin C	10.5mg	17%
Vitamin A	0.2mg	7%
Iron	3.3mg	18%
Calcium	95mg	10%

Amount Per 100 g
Calories	88.88 Kcal (372 kJ)
Calories from fat	54.23 Kcal
		% Daily Value*
Total Fat	6.03g	70%
Cholesterol	36.14mg	91%
Sodium	137.11mg	43%
Potassium	97.68mg	16%
Total Carbs	0.75g	2%
Sugars	0.2g	6%
Dietary Fiber	0.19g	6%
Protein	7.34g	110%
Vitamin C	1.4mg	17%
Iron	0.4mg	18%
Calcium	12.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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