Directions:
- Cut the bread slices in half.
- Cut the cheese into pieces that will fit the bread nicely.
- Place the piece of cheese on the halved bread slice and put the sausage on top.
- Roll it up,sticking it together with the egg or pinch the sides if it doesnt work.
- Brush or dip the lil rolls into the egg n dip in breadcrumb.
- Deep fry until golden brown or if u prefer it to be less oily, just grill 'em.
- Mix the cream cheese with garlic powder and serve as dip or you can put it in a piping bag and ice the top of the rolls instead. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 194.81 Kcal (816 kJ) | ||
| Calories from fat | 33.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.71g | 6% | |
|---|---|---|---|
| Cholesterol | 7.35mg | 2% | |
| Sodium | 378.07mg | 16% | |
| Potassium | 95.76mg | 2% | |
| Total Carbs | 30.87g | 10% | |
| Sugars | 3.57g | 14% | |
| Dietary Fiber | 6.3g | 25% | |
| Protein | 9.45g | 19% | |
| Iron | 3.6mg | 20% | |
| Calcium | 529.3mg | 53% | |
| Amount Per 100 g | |||
| Calories | 253 Kcal (1059 kJ) | ||
| Calories from fat | 43.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.82g | 6% | |
|---|---|---|---|
| Cholesterol | 9.55mg | 2% | |
| Sodium | 491mg | 16% | |
| Potassium | 124.36mg | 2% | |
| Total Carbs | 40.09g | 10% | |
| Sugars | 4.64g | 14% | |
| Dietary Fiber | 8.18g | 25% | |
| Protein | 12.27g | 19% | |
| Iron | 4.6mg | 20% | |
| Calcium | 687.4mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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