Directions:
- In a large saucepan, combine apples, 3/4 cup apple juice, sugar, cinnamon and apple pie spice; bring to a boil over medium heat, stirring occasionally. Combine cornstarch and remaining apple juice; add to saucepan. Return to a boil, stirring constantly. Cook and stir 1 minute more or until thickened. Remove from the heat. Stir in vanilla. Cool to room temperature, stirring occasionally.
- For crust, combine flour and salt; cut in the butter until mixture is crumbly. Gradually add water, 1 tablespoon at a time; tossing with a fork until dough can be formed into a ball. Divide in half, making one half slightly larger. On a lightly floured surface, roll out larger portion.
- Line a 9-in. pie plate with bottom pastry; trim even with edge of plate. Add filling. Roll out remaining pastry to fit top of pie; place over filling. Trim, seal and flute edges. Cut slits in top.
- Bake at 400° for 40-45 minutes or until crust is golden brown and apples are tender. Cool on a wire rack. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1156.7 Kcal (4843 kJ) | ||
| Calories from fat | 275.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.65g | 47% | |
|---|---|---|---|
| Cholesterol | 81.74mg | 27% | |
| Sodium | 407.8mg | 17% | |
| Potassium | 190.85mg | 4% | |
| Total Carbs | 197.43g | 66% | |
| Sugars | 29.32g | 117% | |
| Dietary Fiber | 2.63g | 11% | |
| Protein | 14.11g | 28% | |
| Vitamin C | 12.5mg | 21% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 0.2mg | 1% | |
| Calcium | 48mg | 5% | |
| Amount Per 100 g | |||
| Calories | 225.48 Kcal (944 kJ) | ||
| Calories from fat | 53.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.97g | 47% | |
|---|---|---|---|
| Cholesterol | 15.93mg | 27% | |
| Sodium | 79.49mg | 17% | |
| Potassium | 37.2mg | 4% | |
| Total Carbs | 38.48g | 66% | |
| Sugars | 5.72g | 117% | |
| Dietary Fiber | 0.51g | 11% | |
| Protein | 2.75g | 28% | |
| Vitamin C | 2.4mg | 21% | |
| Vitamin A | 0.1mg | 13% | |
| Calcium | 9.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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