Directions:
- In a large bowl, combine the sugar, flour, cinnamon, salt and nutmeg. Cut in butter until crumbly. Sprinkle 2 tablespoons streusel in pastry shell. Arrange half the apples in overlapping rows in pastry shell; sprinkle with lemon juice. Combine sour cream and milk; spread over apples. Arrange remaining apples over sour cream mixture in overlapping rows; sprinkle with remaining streusel.
- Bake at 400° for 35-40 minutes or until bubbly and streusel is browned. Cool on wire rack. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2412.57 Kcal (10101 kJ) | ||
| Calories from fat | 995.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 110.66g | 170% | |
|---|---|---|---|
| Cholesterol | 299.36mg | 100% | |
| Sodium | 6725.45mg | 280% | |
| Potassium | 156.54mg | 3% | |
| Total Carbs | 218.22g | 73% | |
| Sugars | 33.88g | 136% | |
| Dietary Fiber | 6.89g | 28% | |
| Protein | 132.07g | 264% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 42.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 752.23 Kcal (3149 kJ) | ||
| Calories from fat | 310.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.5g | 170% | |
|---|---|---|---|
| Cholesterol | 93.34mg | 100% | |
| Sodium | 2096.97mg | 280% | |
| Potassium | 48.81mg | 3% | |
| Total Carbs | 68.04g | 73% | |
| Sugars | 10.56g | 136% | |
| Dietary Fiber | 2.15g | 28% | |
| Protein | 41.18g | 264% | |
| Vitamin C | 0.9mg | 5% | |
| Iron | 0.3mg | 6% | |
| Calcium | 13.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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