Goat Cheese-Olive Sandwiches Recipe

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Goat Cheese-Olive Sandwiches
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Ingredients
7
Count
Nutrition
1907
Calories
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Ingredients:

Directions:

  1. Stir together first 5 ingredients in a small bowl until well blended. (The goat cheese mixture can be prepared up to 1 day ahead.)
  2. Cut 2 rounds out of each bread slice using a 1 1/2-inch round cutter. Spread olive mixture evenly on 1 side of half of bread rounds, top with remaining bread rounds. Roll sides in chopped parsley. Cover and chill 2 hours before serving.
  3. Note: For testing purposes only, we used Pepperidge Farm Very Thin White Bread Slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1906.62 Kcal (7983 kJ)
Calories from fat 252.58 Kcal
% Daily Value*
Total Fat 28.06g 43%
Cholesterol 29.77mg 10%
Sodium 3828.07mg 160%
Potassium 1056.34mg 22%
Total Carbs 325.22g 108%
Sugars 37.76g 151%
Dietary Fiber 67.12g 268%
Protein 89.91g 180%
Vitamin C 23.6mg 39%
Iron 38.9mg 216%
Calcium 5290.7mg 529%
Amount Per 100 g
Calories 233.69 Kcal (978 kJ)
Calories from fat 30.96 Kcal
% Daily Value*
Total Fat 3.44g 43%
Cholesterol 3.65mg 10%
Sodium 469.2mg 160%
Potassium 129.47mg 22%
Total Carbs 39.86g 108%
Sugars 4.63g 151%
Dietary Fiber 8.23g 268%
Protein 11.02g 180%
Vitamin C 2.9mg 39%
Iron 4.8mg 216%
Calcium 648.5mg 529%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.7
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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