Gnocchi di Patate Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

500 g potatoes (with yellow pulp, white ones are ok too)
100 g gluten-free flour, mix
salt

Directions:

Boil the potatoes with the skin in salted water.
When they are cooked, let them cool, then peel them and smash them.
Mix the smashed potatoes with the flour and the salt and continue to work the dough with hands.
Spread some gf flour on a surface; take a piece of dough and make a ball out of it.
Then give it the shape of a snake by rolling it on the surface.
When the snake is ready (about 1 centimeter in diameter), cut it into many pieces about 3 centimeters long each.
Do the same with the rest of the dough.
The gnocchi cook very fast; 1 or 2 minutes in boiling salted water.
They are ready when they float on the surface of the water.
Take them out immediately and serve them with tomato sauce and parmesan.
Note: You can make a lot of gnocchi and freeze them.
You can also cook them in water while they are frozen, just remember to separate them from each other before you throw them into the water.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	149.87 Kcal (627 kJ)
Calories from fat	3.81 Kcal
		% Daily Value*
Total Fat	0.42g	1%
Sodium	68.75mg	3%
Potassium	475.49mg	10%
Total Carbs	34.32g	11%
Sugars	5.42g	22%
Dietary Fiber	5.02g	20%
Protein	3.77g	8%
Vitamin C	2.5mg	4%
Vitamin A	1.3mg	42%
Iron	1.7mg	9%
Calcium	46mg	5%

Amount Per 100 g
Calories	99.92 Kcal (418 kJ)
Calories from fat	2.54 Kcal
		% Daily Value*
Total Fat	0.28g	1%
Sodium	45.83mg	3%
Potassium	316.99mg	10%
Total Carbs	22.88g	11%
Sugars	3.62g	22%
Dietary Fiber	3.35g	20%
Protein	2.51g	8%
Vitamin C	1.7mg	4%
Vitamin A	0.8mg	42%
Iron	1.1mg	9%
Calcium	30.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

BBQ Potato Roast

Potatoes, peeled and halved, Vegetable oil, Seasoned salt
Potato Soup VI

Peeled and cubed potatoes, Non-dairy creamer and 1 more..
Dad's Kentucky Home Fries

Bacon drippings, Potatoes, peeled and sliced and 2 more..
Old Irish Scalloped Potatoes

Potatoes, peeled and thinly sliced and 3 more..
Sweet Potato Fries

Potatoes, sweet, Olive oil, Salt
Healthier Fries

Potatoes, Olive oil, Salt to taste
Sweet Potato Chips

Sweet potato, Olive oil and 1 more..
Oven Fried Potato Wedges

Potatoes, Olive oil, Salt and pepper, to taste
Homemade Low Calorie Potato Chips

Potato , scrubbed clean and sliced wafer thin, Olive oil and 1 more..
Laughing Cow Mashed Potatoes

Potatoes (any kind, peeled or unpeeled ) and 2 more..
Sweet Potato Wedges

Sweet potatoes (1 1/2 lb), Butter, melted, Salt and pepper
Sweet Potato French Fries

Sweet potatoes, Oil (for deep frying), Salt
Seasoned Potato Slices

Potato (peeled or unpeeled , as you prefer) and 2 more..
Grilled Potato Slices

Potatoes, Olive oil and 1 more..
Golden Garlic Potatoes

Annatto oil, New potatoes , cut into 8 slices and 2 more..
Oven-Baked New Potatoes

Whole new potatoes (you can also use sliced ), Butter and 1 more..
Roesti Swiss Hashbrowns

Potatoes, Butter, Salt and pepper