Golden Garlic Potatoes Recipe

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Golden Garlic Potatoes
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Ingredients
4
Count
Nutrition
114
Calories
Total time
30
Minutes
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Ingredients:

  • 1 tbsp annatto oil
  • 2 new potatoes , cut into 8 slices
  • salt and pepper , to taste

Directions:

  1. Heat annatto oil (adding more if needed) in a heavy skillet over medium-high heat.
  2. Add potatoes and sprinkle with salt and pepper to taste.
  3. Sauté for about 5 minutes, reduce heat and cook for 5 minutes add garlic, continue cooking stirring occasionally, until potatoes are cooked through.
  4. Season with salt and pepper again and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.04 Kcal (477 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 71.76mg 3%
Potassium 444.12mg 9%
Total Carbs 26.5g 9%
Sugars 5.22g 21%
Dietary Fiber 3.93g 16%
Protein 2.69g 5%
Vitamin C 3.1mg 5%
Vitamin A 1.3mg 43%
Iron 1.3mg 7%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 86.72 Kcal (363 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 54.57mg 3%
Potassium 337.73mg 9%
Total Carbs 20.15g 9%
Sugars 3.97g 21%
Dietary Fiber 2.99g 16%
Protein 2.05g 5%
Vitamin C 2.3mg 5%
Vitamin A 1mg 43%
Iron 1mg 7%
Calcium 31.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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