Gluten-Free Strawberry Shortcake Recipe

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Gluten-Free Strawberry Shortcake
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Ingredients
12
Count
Nutrition
365
Calories
Total time
45
Minutes
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Ingredients:

  • 2/3 cup cornstarch
  • 2/3 cup tapioca flour
  • 1/4 tsp baking soda
  • 1/4 tsp xanthan gum
  • 1/2 tsp salt
  • 2/3 cup white sugar
  • 3/4 cup skim milk
  • 2 cups reduced-fat whipped topping

Directions:

  1. Preheat an oven to 425 degrees F (220 degrees C). Whisk the rice flour, cornstarch, tapioca flour, baking powder, baking soda, xanthan gum, and salt together in a bowl; set aside. Grease a baking sheet, or cover with a sheet of parchment paper.
  2. Beat the shortening and sugar with an electric mixer in a large bowl until light and fluffy. Pour in the flour mixture alternately with the milk, mixing until just incorporated. Drop onto the prepared baking sheet into 8 equal portions.
  3. Bake in the preheated oven until golden brown on the bottoms, 10 to 12 minutes. Remove, and cool on a wire rack to room temperature.
  4. Once cool, slice each shortcake in half, and place each bottom half onto a dessert plate. Evenly divide the sliced strawberries onto each shortcake, and dollop with the whipped topping. Place the shortcake tops on to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.86 Kcal (1528 kJ)
Calories from fat 89.97 Kcal
% Daily Value*
Total Fat 10g 15%
Cholesterol 5.84mg 2%
Sodium 209.4mg 9%
Potassium 391.69mg 8%
Total Carbs 69.66g 23%
Sugars 43.32g 173%
Dietary Fiber 3.6g 14%
Protein 2.9g 6%
Vitamin C 52.9mg 88%
Iron 1.7mg 9%
Calcium 144.4mg 14%
Amount Per 100 g
Calories 168.43 Kcal (705 kJ)
Calories from fat 41.53 Kcal
% Daily Value*
Total Fat 4.61g 15%
Cholesterol 2.7mg 2%
Sodium 96.67mg 9%
Potassium 180.81mg 8%
Total Carbs 32.16g 23%
Sugars 20g 173%
Dietary Fiber 1.66g 14%
Protein 1.34g 6%
Vitamin C 24.4mg 88%
Iron 0.8mg 9%
Calcium 66.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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