Gluten Free Vegan Muffins Recipe

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Ingredients:

Serving

2 cups sorghum flour
1/2 cup tapioca flour
2 tbsp arrowroot or 2 tbsp potato starch
2 tsp baking powder
1 tsp baking soda
1 tsp xanthan gum
1/2 tsp sea salt
1/4 tsp cardamom
3/4 cup freshly squeezed orange juice
1/2 cup applesauce
1/2 cup maple syrup , agave nectar or 1/2 cup honey
1/2 cup oil
2 tsp vanilla extract
2 tsp grated orange peel
2 -3 cups chopped fresh rhubarb
turbinado sugar , for topping each muffin (optional)

Directions:

Preheat oven to 350 degrees F. Lightly oil a 12-cup muffin pan or line with paper muffin cups.
2. In a large bowl combine the flour, tapioca flour, arrowroot, baking powder, baking soda, xanthan gum, sea salt, and cardamom. Mix well.
3. In a separate bowl, whisk together the juice, applesauce, maple syrup, oil, vanilla, and orange zest. Pour the wet ingredients into the dry and mix together well.
4. Quickly add the rhubarb and gently fold into the batter.
5. Spoon batter into oiled muffin tin, you will fill each cup to the top. Sprinkle each with a little turbinado sugar if desired. Bake at 350 degrees F for about 20 to 25 minutes. Loosen sides with a knife and gently take out of pan and place onto a wire rack to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	443.74 Kcal (1858 kJ)
Calories from fat	174.44 Kcal
		% Daily Value*
Total Fat	19.38g	30%
Sodium	441.89mg	18%
Potassium	586.6mg	12%
Total Carbs	65.7g	22%
Sugars	23.4g	94%
Dietary Fiber	5.52g	22%
Protein	4.17g	8%
Vitamin C	21.4mg	36%
Iron	1.4mg	8%
Calcium	153.6mg	15%

Amount Per 100 g
Calories	205.48 Kcal (860 kJ)
Calories from fat	80.78 Kcal
		% Daily Value*
Total Fat	8.98g	30%
Sodium	204.62mg	18%
Potassium	271.63mg	12%
Total Carbs	30.42g	22%
Sugars	10.84g	94%
Dietary Fiber	2.56g	22%
Protein	1.93g	8%
Vitamin C	9.9mg	36%
Iron	0.7mg	8%
Calcium	71.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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