Directions:
- Preheat oven to 350 degrees.
- Place your apples in a 9 x 13 casserole dish.
- In seperate bowl, mix flour, sugar , cinnamon and butter ( room temperature) until it makes a crumbly consistency.
- Spread the crumble on top of the apples.
- Bake for 25 minutes or until apples are fork tender.
- Serve with ice cream or whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 474.98 Kcal (1989 kJ) | ||
| Calories from fat | 145.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.14g | 25% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 4.78mg | 0% | |
| Potassium | 309.18mg | 7% | |
| Total Carbs | 83.79g | 28% | |
| Sugars | 54.48g | 218% | |
| Dietary Fiber | 6.86g | 27% | |
| Protein | 2.97g | 6% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.7mg | 4% | |
| Calcium | 50.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 167.93 Kcal (703 kJ) | ||
| Calories from fat | 51.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.71g | 25% | |
|---|---|---|---|
| Cholesterol | 14.38mg | 14% | |
| Sodium | 1.69mg | 0% | |
| Potassium | 109.31mg | 7% | |
| Total Carbs | 29.62g | 28% | |
| Sugars | 19.26g | 218% | |
| Dietary Fiber | 2.43g | 27% | |
| Protein | 1.05g | 6% | |
| Vitamin C | 1.5mg | 7% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.3mg | 4% | |
| Calcium | 17.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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