Cranberry Kissed Cinnamon Rolls Recipe

Posted by
Rate It!
Cranberry Kissed Cinnamon Rolls
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. GREASE two 9-inch-round baking pans.
  2. ROLL 1 bread loaf into 16 x 10-inch rectangle on lightly floured surface.
  3. SPREAD 1 tablespoon softened butter over dough. Combine sugar and cinnamon in small bowl; sprinkle 2 tablespoons over dough leaving 1/2-inch border around sides. Sprinkle with 3/4 cup morsels and 1/2 cup cranberries, firmly pressing morsels and cranberries into dough.
  4. ROLL up dough tightly, starting at short end; seal edges with water. Cut into 6 slices; place cut side up in prepared baking pan. Repeat with remaining bread loaf, butter, sugar mixture, 3/4 cup morsels and cranberries; place in second prepared baking pan. Cover; let rise in warm place until dough almost fills pans, about 30 minutes.
  5. PREHEAT oven to 350° F.
  6. BAKE for 25 to 30 minutes or until golden brown. Cool for 15 minutes in pans on wire racks.
  7. MELT remaining morsels in small, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 30 seconds; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in powdered sugar and milk to make a stiff glaze. Drizzle over cinnamon rolls.
  8. TIP: For whole-wheat cinnamon rolls, substitute whole-wheat dough for the white bread dough.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.15 Kcal (1336 kJ)
Calories from fat 125.86 Kcal
% Daily Value*
Total Fat 13.98g 22%
Cholesterol 5.16mg 2%
Sodium 291.89mg 12%
Potassium 629.75mg 13%
Total Carbs 47.61g 16%
Sugars 32.78g 131%
Dietary Fiber 1.04g 4%
Protein 2.77g 6%
Iron 0.2mg 1%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 435.59 Kcal (1824 kJ)
Calories from fat 171.77 Kcal
% Daily Value*
Total Fat 19.09g 22%
Cholesterol 7.05mg 2%
Sodium 398.37mg 12%
Potassium 859.49mg 13%
Total Carbs 64.98g 16%
Sugars 44.73g 131%
Dietary Fiber 1.41g 4%
Protein 3.78g 6%
Iron 0.2mg 1%
Calcium 45.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top