Gluten Free Double Chocolate Brownie Bites Recipe

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Gluten Free Double Chocolate Brownie Bites
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Ingredients
13
Count
Nutrition
271
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Sift togeter dry ingredients.
  2. Melt sugar, butter and applesauce together over low heat.
  3. Cream together eggs and vanilla.
  4. Add sugar, butter and applesauce.
  5. Add sifted ingredients.
  6. Using a #40 scoop, scoop into mini muffin pans.
  7. Bake in 325 degree oven for 13-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.3 Kcal (1136 kJ)
Calories from fat 127.82 Kcal
% Daily Value*
Total Fat 14.2g 22%
Cholesterol 80.18mg 27%
Sodium 174.42mg 7%
Potassium 189.15mg 4%
Total Carbs 31.3g 10%
Sugars 19.05g 76%
Dietary Fiber 3.8g 15%
Protein 5.35g 11%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 59.5mg 6%
Amount Per 100 g
Calories 314.3 Kcal (1316 kJ)
Calories from fat 148.07 Kcal
% Daily Value*
Total Fat 16.45g 22%
Cholesterol 92.89mg 27%
Sodium 202.06mg 7%
Potassium 219.13mg 4%
Total Carbs 36.26g 10%
Sugars 22.07g 76%
Dietary Fiber 4.41g 15%
Protein 6.19g 11%
Vitamin C 2.9mg 4%
Vitamin A 0.1mg 4%
Iron 1.5mg 7%
Calcium 69mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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