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Gluten Free Buttermilk Cornbread Muffins from the Baking Beautie Recipe

Gluten Free Buttermilk Cornbread Muffins from the Baking Beautie Recipe

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Gluten Free Buttermilk Cornbread Muffins from the Baking Beautie

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Ingredients:

Serving

1/2 cup butter or 1/2 cup margarine
2/3 cup white sugar (or less if you like )
2 eggs
1 cup buttermilk
1/2 tsp baking soda
1 cup cornmeal
1 cup all-purpose gluten-free flour
1/2 tsp xanthan gum (if your flour blend does not already contain it)
1/2 tsp salt

Directions:

Preheat oven to 350 degrees. (if you're using a cast iron skillet, now is the time to add some oil or fat of your choice and put it in the oven to preheat).
In a microwave safe bowl, melt butter. Stir in sugar.
Add eggs and stir to combine.
Stir in buttermilk.
Add dry ingredients and stir until few lumps remain.
Scoop into prepared muffin tin (or pour into greased skillet/baking dish).
Bake for 20 minutes in preheated oven, or until a toothpick inserted into the center comes out clean. (30-40 minutes in a skillet/baking dish).
Allow to cool in pan for 5 minutes before removing to cooling rack. Best served warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	443.13 Kcal (1855 kJ)
Calories from fat	180.09 Kcal
		% Daily Value*
Total Fat	20.01g	31%
Cholesterol	99.72mg	33%
Sodium	386.87mg	16%
Potassium	138.57mg	3%
Total Carbs	61.08g	20%
Sugars	16.95g	68%
Dietary Fiber	5.24g	21%
Protein	8.5g	17%
Vitamin C	0.8mg	1%
Vitamin A	0.2mg	6%
Iron	3.3mg	18%
Calcium	84.8mg	8%

Amount Per 100 g
Calories	297.64 Kcal (1246 kJ)
Calories from fat	120.97 Kcal
		% Daily Value*
Total Fat	13.44g	31%
Cholesterol	66.98mg	33%
Sodium	259.86mg	16%
Potassium	93.08mg	3%
Total Carbs	41.03g	20%
Sugars	11.39g	68%
Dietary Fiber	3.52g	21%
Protein	5.71g	17%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	6%
Iron	2.2mg	18%
Calcium	57mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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