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Ginger-Sesame Tofu Sauce by Deborah Madison Recipe

Ginger-Sesame Tofu Sauce by Deborah Madison Recipe

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Ginger-Sesame Tofu Sauce by Deborah Madison

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 tbsp fresh ginger, chopped
1 tbsp jalapeno chile, seeded and chopped
1 garlic clove
1/4 cup fresh cilantro, chopped
1 tbsp tahini or 1 tbsp sesame paste
1 tsp dark sesame oil
3 tbsp fresh lime juice
4 oz silken tofu
1/4 tsp salt , plus more to taste
fresh ground pepper , to taste

Directions:

Put the first 7 ingredients (through the lime juice) in the small bowl of a food processor and process until well blended, about 2 minutes.
Add the tofu, 1/4 teaspoon salt, and continue processing, stopping once or twice to scrape down the sides, until you have a smooth, green-flecked sauce.
Taste for salt and season with pepper, to taste.
If sauce is too thick for your taste, or it thickens in the refrigerator, thin it by whisking in water as needed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	16.54 Kcal (69 kJ)
Calories from fat	10.29 Kcal
		% Daily Value*
Total Fat	1.14g	2%
Sodium	56.7mg	2%
Potassium	16.23mg	0%
Total Carbs	0.8g	0%
Sugars	0.11g	0%
Dietary Fiber	0.1g	0%
Protein	1g	2%
Vitamin C	2mg	3%
Iron	0.2mg	1%
Calcium	40.4mg	4%

Amount Per 100 g
Calories	99.61 Kcal (417 kJ)
Calories from fat	61.95 Kcal
		% Daily Value*
Total Fat	6.88g	2%
Sodium	341.52mg	2%
Potassium	97.76mg	0%
Total Carbs	4.83g	0%
Sugars	0.67g	0%
Dietary Fiber	0.61g	0%
Protein	6.05g	2%
Vitamin C	11.8mg	3%
Iron	1mg	1%
Calcium	243.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.4

Points
0

PointsPlus

Good Points

saturated fat free,
cholesterol free

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