Directions:
- In a large non-stick skillet heat vinegar, oil and garlic over medium heat until just simmering.
- Add tomatoes, pepper, and salt to taste and cook, tossing, until slightly tender and heated through, 1-2 minutes.
- Toss tomatoes with shredded basil and garnish with fresh basil sprigs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.8 Kcal (405 kJ) | ||
| Calories from fat | 44.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.95g | 8% | |
|---|---|---|---|
| Sodium | 10.94mg | 0% | |
| Potassium | 12.26mg | 0% | |
| Total Carbs | 8.24g | 3% | |
| Sugars | 7.9g | 32% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 2.44g | 5% | |
| Vitamin C | 24.1mg | 40% | |
| Iron | 64mg | 355% | |
| Calcium | 4.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 38.91 Kcal (163 kJ) | ||
| Calories from fat | 17.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.99g | 8% | |
|---|---|---|---|
| Sodium | 4.4mg | 0% | |
| Potassium | 4.93mg | 0% | |
| Total Carbs | 3.31g | 3% | |
| Sugars | 3.18g | 32% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.98g | 5% | |
| Vitamin C | 9.7mg | 40% | |
| Iron | 25.7mg | 355% | |
| Calcium | 1.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
