Ghostly Custards Recipe

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Ghostly Custards
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Ingredients
12
Count
Nutrition
383
Calories
Total time
65
Minutes
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Ingredients:

  • 1 (16 oz) can pumpkin
  • 1 (12 oz) can evaporated milk
  • 1/3 cup sugar
  • 2 tbsp honey
  • 2 eggs
  • 2 cups frozen whipped topping, thawed
  • 2 tbsp honey

Directions:

  1. In a mixing bowl, combine the first seven ingredients; beat on low until smooth.
  2. Place eight ungreased 4-oz. custard cups in two 8-inch square baking pans.
  3. Fill each cup with 1/2 cup of pumpkin mixture.
  4. Pour hot water around cups into the pans to a depth of 1 inch.
  5. Bake at 325°F for 40-50 minutes or until a knife inserted near the center comes out clean.
  6. Remove from pans to cool on wire racks.
  7. Before serving, top each with dollops of whipped topping in the shape of a ghost; add chocolate chips for eyes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.26 Kcal (1605 kJ)
Calories from fat 152.3 Kcal
% Daily Value*
Total Fat 16.92g 26%
Cholesterol 41.95mg 14%
Sodium 200.07mg 8%
Potassium 179.01mg 4%
Total Carbs 55.98g 19%
Sugars 13.58g 54%
Dietary Fiber 0.46g 2%
Protein 4.86g 10%
Vitamin C 0.7mg 1%
Iron 1.6mg 9%
Calcium 52.4mg 5%
Amount Per 100 g
Calories 396.98 Kcal (1662 kJ)
Calories from fat 157.75 Kcal
% Daily Value*
Total Fat 17.53g 26%
Cholesterol 43.45mg 14%
Sodium 207.23mg 8%
Potassium 185.41mg 4%
Total Carbs 57.98g 19%
Sugars 14.07g 54%
Dietary Fiber 0.47g 2%
Protein 5.03g 10%
Vitamin C 0.7mg 1%
Iron 1.6mg 9%
Calcium 54.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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