Directions:
- Cook potatoes in large pot of boiling salted water until just tender when pierced with sharp knife, about 25 minutes.
- Drain.
- Refrigerate potatoes overnight.
- Cut potatoes into 1/2-inch cubes (do not peel).
- Whisk oil, vinegar, and mustard in small bowl to blend for vinaigrette.
- Heat 3 tablespoons lard in each of 2 large nonstick skillets over medium-high heat.
- Add half of potatoes to each skillet; sprinkle with coarse salt.
- Sauté until potatoes begin to brown, stirring frequently, about 7 minutes.
- Add 3 tablespoons beer, then 1 1/4 cups red onions to potatoes in each skillet; cook until beer evaporates, stirring occasionally, about 1 minute.
- Reduce heat to medium and sauté until potatoes are brown around edges, about 5 minutes.
- Pour half of vinaigrette over potatoes in each skillet and toss to coat.
- Remove from heat.
- Season to taste with salt and pepper.
- Transfer all potatoes to large bowl.
- Sprinkle with chives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 227.3 Kcal (952 kJ) | ||
| Calories from fat | 105.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.71g | 18% | |
|---|---|---|---|
| Cholesterol | 6.08mg | 2% | |
| Sodium | 43mg | 2% | |
| Potassium | 742.11mg | 16% | |
| Total Carbs | 27.41g | 9% | |
| Sugars | 2.96g | 12% | |
| Dietary Fiber | 3.77g | 15% | |
| Protein | 3.45g | 7% | |
| Vitamin C | 16.7mg | 28% | |
| Iron | 1.6mg | 9% | |
| Calcium | 24.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 108.33 Kcal (454 kJ) | ||
| Calories from fat | 50.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.58g | 18% | |
|---|---|---|---|
| Cholesterol | 2.9mg | 2% | |
| Sodium | 20.49mg | 2% | |
| Potassium | 353.69mg | 16% | |
| Total Carbs | 13.07g | 9% | |
| Sugars | 1.41g | 12% | |
| Dietary Fiber | 1.8g | 15% | |
| Protein | 1.64g | 7% | |
| Vitamin C | 8mg | 28% | |
| Iron | 0.7mg | 9% | |
| Calcium | 11.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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