German Pancakes Recipe

Posted by
Rate It!
German Pancakes
Add your photo!
Ingredients
5
Count
Nutrition
611
Calories
Total time
7
Minutes
Comments Print recipe

Ingredients:

  • 1 cup flour
  • 1 cup milk
  • 2 eggs
  • 2 tbsp sugar

Directions:

  1. Mix all ingredients well.
  2. Melt butter in large iron skillet or griddle.
  3. Pour in approximately 1/2 cup batter; tilt skillet to coat bottom.
  4. When top of pancake is set, turn and brown other side.
  5. Remove from pan.
  6. Fold pancake in half, then half again.
  7. Stack on platter until all batter is cooked.
  8. Serve topped or filled with fresh or frozen berries.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 611.32 Kcal (2559 kJ)
Calories from fat 178.01 Kcal
% Daily Value*
Total Fat 19.78g 30%
Cholesterol 166.13mg 55%
Sodium 1784.37mg 74%
Potassium 651.17mg 14%
Total Carbs 90.27g 30%
Sugars 13.97g 56%
Dietary Fiber 8.33g 33%
Protein 18.86g 38%
Iron 5.8mg 32%
Calcium 503.7mg 50%
Amount Per 100 g
Calories 207.01 Kcal (867 kJ)
Calories from fat 60.28 Kcal
% Daily Value*
Total Fat 6.7g 30%
Cholesterol 56.26mg 55%
Sodium 604.26mg 74%
Potassium 220.51mg 14%
Total Carbs 30.57g 30%
Sugars 4.73g 56%
Dietary Fiber 2.82g 33%
Protein 6.39g 38%
Iron 2mg 32%
Calcium 170.6mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top