German Filled Hoernchen Recipe

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German Filled Hoernchen
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Ingredients:

Directions:

  1. In a medium bowl, stir together the flour, salt, sugar and almonds.
  2. Cut in the 2/3 cup butter until the mixture is crumbly.
  3. Add egg, wine, rum and lemon zest. Mix gently until well blended. Adjust the flour if necessary to make a stiff dough.
  4. On a lightly floured surface, knead the dough briefly, shape into a ball, wrap and chill for at least one hour or until firm.
  5. Preheat oven to 350 degrees F (175 degrees C).
  6. On a floured surface, roll the dough out to less than 1/4 inch in thickness. Brush with melted butter and cut into triangles about three inches across.
  7. Place a dab of jam along one side of each triangle and roll up from the jam end to the point. Seal with a dab of water if necessary.
  8. Place pastry horn onto an ungreased cookie sheet and brush with beaten egg yolk.
  9. Bake for 20 to 25 minutes in the preheated oven, until crisp and golden. Dust with confectioners' sugar if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 877.33 Kcal (3673 kJ)
Calories from fat 438.01 Kcal
% Daily Value*
Total Fat 48.67g 75%
Cholesterol 186.49mg 62%
Sodium 84.7mg 4%
Potassium 198.79mg 4%
Total Carbs 97.86g 33%
Sugars 42.45g 170%
Dietary Fiber 3.31g 13%
Protein 12.89g 26%
Vitamin A 0.5mg 16%
Iron 1.5mg 8%
Calcium 63.1mg 6%
Amount Per 100 g
Calories 394.5 Kcal (1652 kJ)
Calories from fat 196.96 Kcal
% Daily Value*
Total Fat 21.88g 75%
Cholesterol 83.86mg 62%
Sodium 38.09mg 4%
Potassium 89.39mg 4%
Total Carbs 44g 33%
Sugars 19.09g 170%
Dietary Fiber 1.49g 13%
Protein 5.8g 26%
Vitamin A 0.2mg 16%
Iron 0.7mg 8%
Calcium 28.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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