German Chocolate Fudge Recipe

Posted by
Rate It!
German Chocolate Fudge
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine chocolate chips, German sweet chocolate and marshmallow creme in large bowl.
  2. Combine sugar, butter, evaporated milk and salt in heavy skillet. Bring to a boil over medium heat. Cook for 6 minutes, stirring constantly.
  3. Pour hot syrup over chocolate mixture. Stir with wooden spoon until smooth. Stir in pecans.
  4. Spread into buttered 10x15 inch pan. Let stand until firm; cut into squares.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.67 Kcal (509 kJ)
Calories from fat 71.25 Kcal
% Daily Value*
Total Fat 7.92g 12%
Cholesterol 0.88mg 0%
Sodium 5.21mg 0%
Potassium 38.83mg 1%
Total Carbs 14.43g 5%
Sugars 12.36g 49%
Dietary Fiber 1.08g 4%
Protein 0.79g 2%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 508.13 Kcal (2127 kJ)
Calories from fat 297.55 Kcal
% Daily Value*
Total Fat 33.06g 12%
Cholesterol 3.66mg 0%
Sodium 21.75mg 0%
Potassium 162.14mg 1%
Total Carbs 60.25g 5%
Sugars 51.64g 49%
Dietary Fiber 4.52g 4%
Protein 3.31g 2%
Vitamin C 0.3mg 0%
Iron 2.8mg 4%
Calcium 27mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top