Garlicy Alfredo Sauce Recipe

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Ingredients:

Serving

1/2 cup butter
1 cup liddells lactose-free light cream (longlife)
1 tbsp garlic (minced )
1 tsp mixed italian herbs
1/4 cup parmesan cheese

Directions:

Place the butter in a saucepan on medium heat.
When the butter is halfway melted, turn down the heat and add the cream, stir until mostly melted and mixed through.
Add the garlic and herbs, continue stirring through.
Add the cheese, stir until the sauce is an even texture and then serve with your favourite pasta dish. It's very nice with tortillini.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	486.04 Kcal (2035 kJ)
Calories from fat	457.58 Kcal
		% Daily Value*
Total Fat	50.84g	78%
Cholesterol	134.65mg	45%
Sodium	304.73mg	13%
Potassium	47.79mg	1%
Total Carbs	1.94g	1%
Sugars	0.23g	1%
Dietary Fiber	0.08g	0%
Protein	7.51g	15%
Vitamin C	1.3mg	2%
Vitamin A	0.6mg	19%
Iron	0.3mg	1%
Calcium	241.3mg	24%

Amount Per 100 g
Calories	592.71 Kcal (2482 kJ)
Calories from fat	558 Kcal
		% Daily Value*
Total Fat	62g	78%
Cholesterol	164.2mg	45%
Sodium	371.6mg	13%
Potassium	58.28mg	1%
Total Carbs	2.37g	1%
Sugars	0.28g	1%
Dietary Fiber	0.1g	0%
Protein	9.16g	15%
Vitamin C	1.6mg	2%
Vitamin A	0.7mg	19%
Iron	0.3mg	1%
Calcium	294.3mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.