Garlic Parmesan Chicken Recipe

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Garlic Parmesan Chicken
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees F.
  2. Warm the garlic and olive oil in small skillet and turn off heat. Don't let garlic burn. Let this set while you complete the next step to allow time for garlic flavor to infuse oil.
  3. In a separate dish, combine the breadcrumbs, Italian seasoning and Parmesan cheese.
  4. Dip the chicken breasts in the olive oil and garlic (Let the minced garlic attach to the chicken), then coat the chicken with the breadcrumb mixture. Place chicken on wire rack inside a roasting pan.
  5. Bake in the preheated oven for 40 to 45 minutes, until no longer pink and juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.48 Kcal (894 kJ)
Calories from fat 104.36 Kcal
% Daily Value*
Total Fat 11.6g 18%
Cholesterol 72.37mg 24%
Sodium 457.15mg 19%
Potassium 339.67mg 7%
Total Carbs 3.03g 1%
Sugars 0.33g 1%
Dietary Fiber 0.16g 1%
Protein 25.13g 50%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 45.8mg 5%
Amount Per 100 g
Calories 148.6 Kcal (622 kJ)
Calories from fat 72.65 Kcal
% Daily Value*
Total Fat 8.07g 18%
Cholesterol 50.38mg 24%
Sodium 318.22mg 19%
Potassium 236.45mg 7%
Total Carbs 2.11g 1%
Sugars 0.23g 1%
Dietary Fiber 0.11g 1%
Protein 17.49g 50%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 31.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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