Garlic-Herb Mashed Potatoes Recipe

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Garlic-Herb Mashed Potatoes
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Ingredients:

Directions:

  1. Prepare 1 (22-ounce) bag frozen mashed potatoes according to package directions. Stir in 1 (4-ounce) container garlic-and-herbs spreadable cheese, 1/2 cup sour cream, 1/4 cup chopped fresh parsley, 1/2 teaspoon seasoned pepper, and 1/4 teaspoon salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.52 Kcal (1028 kJ)
Calories from fat 128.27 Kcal
% Daily Value*
Total Fat 14.25g 22%
Cholesterol 44.22mg 15%
Sodium 768.89mg 32%
Potassium 521.19mg 11%
Total Carbs 23.58g 8%
Sugars 1.86g 7%
Dietary Fiber 1.59g 6%
Protein 8.85g 18%
Vitamin C 30.2mg 50%
Iron 1.9mg 10%
Calcium 247.3mg 25%
Amount Per 100 g
Calories 129.66 Kcal (543 kJ)
Calories from fat 67.74 Kcal
% Daily Value*
Total Fat 7.53g 22%
Cholesterol 23.35mg 15%
Sodium 406.07mg 32%
Potassium 275.25mg 11%
Total Carbs 12.45g 8%
Sugars 0.98g 7%
Dietary Fiber 0.84g 6%
Protein 4.67g 18%
Vitamin C 15.9mg 50%
Iron 1mg 10%
Calcium 130.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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