Garlic, Artichoke Hearts, Sun-Dried Tomatoes, and Pesto Pizza Recipe

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Garlic, Artichoke Hearts, Sun-Dried Tomatoes, and Pesto Pizza
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Ingredients
10
Count
Nutrition
584
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425* F. Stretch dough over a 12-inch greased pizza pan. Brush with olive oil and scatter garlic slices evenly over crust. Place in oven and bake for about 10 minutes or until just starting to turn golden brown.
  2. Meanwhile, place sun-dried tomatoes in a heat-resistant, non-reactive bowl (such as Pyrex). Pour enough simmering water over to completely cover tomatoes. Let soak about 5-10 minutes or until tender; drain liquid and slice into strips.
  3. When crust is ready, spread sauce over garlic slices (try not to shift them around any more than can be helped). Top with about 1 1/2 cups mozzarella, or to taste. Scatter strips of sun-dried tomatoes evenly over cheese. Place artichoke heart quarters evenly across pizza, then top with remaining mozzarella and the parmesan, if using.
  4. Return to oven and bake at 425* F for about 8-10 minutes, or until cheese is melted, bubbly, and turning golden brown in spots.
  5. Remove from oven and allow to rest 3-4 minutes to set up. Cut into slices.
  6. Top pizza slices with dollops of pesto and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 583.66 Kcal (2444 kJ)
Calories from fat 364.84 Kcal
% Daily Value*
Total Fat 40.54g 62%
Cholesterol 100.13mg 33%
Sodium 1211.13mg 50%
Potassium 485.79mg 10%
Total Carbs 14.13g 5%
Sugars 4.12g 16%
Dietary Fiber 1.83g 7%
Protein 40.31g 81%
Vitamin C 11.8mg 20%
Iron 1.1mg 6%
Calcium 1274.3mg 127%
Amount Per 100 g
Calories 234.95 Kcal (984 kJ)
Calories from fat 146.86 Kcal
% Daily Value*
Total Fat 16.32g 62%
Cholesterol 40.31mg 33%
Sodium 487.53mg 50%
Potassium 195.55mg 10%
Total Carbs 5.69g 5%
Sugars 1.66g 16%
Dietary Fiber 0.73g 7%
Protein 16.23g 81%
Vitamin C 4.8mg 20%
Iron 0.4mg 6%
Calcium 513mg 127%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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