Directions:
- Preheat oven 325, grease and flour 2- 8 in loaf pans.
- Prepare lavender sugar mixture,in a spice grinder or food processor, grind 1/2 c sugar with 1-2 Tbsp dried lavender blossoms, Set aside.
- In a medium bowl stir together flour, baking powder, baking soda and salt.
- Set aside.
- In a large bowl beat together the lavender sugar, butter, sugar and vanilla with mixer on high speed until mixture is light and fluffy, about 4 minutes, be sure to scrape the sides of the bowl frequently.
- Add the eggs one at a time, beating 30 seconds after each one.
- Alternately add flour mixture and sour cream to butter mixture, beating on low speed after each sddition until just combined.
- (Batter will be thick) Stir in lemon peel.
- Spread into prepared pans.
- Bake 45 min or until pick comes out clean.
- Cool on rack 10 min, remove from pans and cool completely.
- In a small bowl mix powdered sugar with 1 Tbsp melted butter and enough lemon juice to get glaze to drizzling consistency.
- Spoon over cake, letting some drip down.
- Sides of cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6914.99 Kcal (28952 kJ) | ||
| Calories from fat | 3425.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 380.57g | 585% | |
|---|---|---|---|
| Cholesterol | 1233.68mg | 411% | |
| Sodium | 5111.47mg | 213% | |
| Potassium | 8938.92mg | 190% | |
| Total Carbs | 790.12g | 263% | |
| Sugars | 383.32g | 1533% | |
| Dietary Fiber | 9.61g | 38% | |
| Protein | 94.68g | 189% | |
| Vitamin C | 11mg | 18% | |
| Vitamin A | 2.4mg | 80% | |
| Iron | 7.1mg | 39% | |
| Calcium | 893mg | 89% | |
| Amount Per 100 g | |||
| Calories | 403.84 Kcal (1691 kJ) | ||
| Calories from fat | 200.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.23g | 585% | |
|---|---|---|---|
| Cholesterol | 72.05mg | 411% | |
| Sodium | 298.52mg | 213% | |
| Potassium | 522.04mg | 190% | |
| Total Carbs | 46.14g | 263% | |
| Sugars | 22.39g | 1533% | |
| Dietary Fiber | 0.56g | 38% | |
| Protein | 5.53g | 189% | |
| Vitamin C | 0.6mg | 18% | |
| Vitamin A | 0.1mg | 80% | |
| Iron | 0.4mg | 39% | |
| Calcium | 52.1mg | 89% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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