Garam Masala Deviled Eggs Recipe

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Ingredients:

Serving

6 hard-boiled eggs ( offers perfection!)
3 1/2 tbsp mayonnaise
3 tbsp minced green onions
1 tbsp minced seeded jalapeno chile (or to taste)
1 1/2 tsp minced mango chutney
1/2 tsp scant garam masala
finely chopped radish, to garnish

Directions:

Shell eggs, then cut in half lengthwise.
Transfer yolks to small bowl and mash with fork. Mix in mayonnaise. Stir in next 4 ingredients. Season with salt and pepper.
Spoon yolk mixture into whites. Top generously with chopped radishes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	161.5 Kcal (676 kJ)
Calories from fat	124.61 Kcal
		% Daily Value*
Total Fat	13.85g	21%
Cholesterol	227.86mg	76%
Sodium	137.96mg	6%
Potassium	86.05mg	2%
Total Carbs	1.46g	0%
Sugars	1.39g	6%
Dietary Fiber	0.11g	0%
Protein	7.94g	16%
Vitamin C	2mg	3%
Iron	0.6mg	4%
Calcium	32.8mg	3%

Amount Per 100 g
Calories	212.87 Kcal (891 kJ)
Calories from fat	164.25 Kcal
		% Daily Value*
Total Fat	18.25g	21%
Cholesterol	300.35mg	76%
Sodium	181.84mg	6%
Potassium	113.42mg	2%
Total Carbs	1.93g	0%
Sugars	1.83g	6%
Dietary Fiber	0.14g	0%
Protein	10.47g	16%
Vitamin C	2.6mg	3%
Iron	0.8mg	4%
Calcium	43.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.4

Points
4

PointsPlus

Good Points

saturated fat free

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