Directions:
- Cream butter and sugar together.
- Add eggs and mix.
- Add syrup, dry ingredients, and nuts.
- Mix well.
- Bake on greased cookie sheet at 350ºF for 30 minutes.
- FROSTING: cook sugar, butter, milk for 1 minute.
- Add chocolate chips and stir until melted.
- Spread on bars while warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 413.33 Kcal (1731 kJ) | ||
| Calories from fat | 209.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.24g | 36% | |
|---|---|---|---|
| Cholesterol | 80.24mg | 27% | |
| Sodium | 427.29mg | 18% | |
| Potassium | 127.11mg | 3% | |
| Total Carbs | 47.88g | 16% | |
| Sugars | 19.89g | 80% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 5.72g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.8mg | 10% | |
| Calcium | 60.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 324.02 Kcal (1357 kJ) | ||
| Calories from fat | 163.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.21g | 36% | |
|---|---|---|---|
| Cholesterol | 62.9mg | 27% | |
| Sodium | 334.96mg | 18% | |
| Potassium | 99.64mg | 3% | |
| Total Carbs | 37.53g | 16% | |
| Sugars | 15.6g | 80% | |
| Dietary Fiber | 1.47g | 7% | |
| Protein | 4.49g | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 10% | |
| Calcium | 47.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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