Directions:
- Mix together butter and sugar.
- Mix in egg.
- Sift salt, flour, and baking powder.
- Add to mixture.
- Add vanilla.
- Chill.
- Mix filling ingredients together in seperate bowl.
- Form dough into 6-inch strips about 1/2 inch wide.
- Cover one side of strips with thin layer of filling.
- Roll up into a cinnamon roll shape.
- Bake at 400 degrees for 8-10 minutes or until soft yet golden brown.
- Top with homemade icing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 872.8 Kcal (3654 kJ) | ||
| Calories from fat | 381.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.35g | 65% | |
|---|---|---|---|
| Cholesterol | 109.56mg | 37% | |
| Sodium | 1981.03mg | 83% | |
| Potassium | 429.23mg | 9% | |
| Total Carbs | 114.94g | 38% | |
| Sugars | 37.33g | 149% | |
| Dietary Fiber | 9.02g | 36% | |
| Protein | 11.27g | 23% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 5.3mg | 29% | |
| Calcium | 357mg | 36% | |
| Amount Per 100 g | |||
| Calories | 427.22 Kcal (1789 kJ) | ||
| Calories from fat | 186.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.73g | 65% | |
|---|---|---|---|
| Cholesterol | 53.63mg | 37% | |
| Sodium | 969.67mg | 83% | |
| Potassium | 210.1mg | 9% | |
| Total Carbs | 56.26g | 38% | |
| Sugars | 18.27g | 149% | |
| Dietary Fiber | 4.42g | 36% | |
| Protein | 5.51g | 23% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 2.6mg | 29% | |
| Calcium | 174.7mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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