Slice & Bake Chocolate Chip Cookies Recipe

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Slice & Bake Chocolate Chip Cookies
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Ingredients:

  • 2 cups butter
  • 1 1/3 cups sugar
  • 1 2/3 cups brown sugar
  • 1 tbsp vanilla
  • 4 eggs
  • 2 tsp salt
  • 5 1/2 cups flour

Directions:

  1. Cream together the butter and sugars.
  2. Beat in vanilla and eggs.
  3. Stir in dry ingredients.
  4. Add chocolate chips.
  5. Divide into four balls.
  6. Roll each into an 8 to 10 inch roll.
  7. Wrap in waxed paper, then put in a freezer bags.
  8. Freeze.
  9. When needed pull out of the freezer, slice and bake at 350 degrees for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.3 Kcal (1144 kJ)
Calories from fat 126.15 Kcal
% Daily Value*
Total Fat 14.02g 22%
Cholesterol 33.98mg 11%
Sodium 568.66mg 24%
Potassium 72.12mg 2%
Total Carbs 34.48g 11%
Sugars 10.72g 43%
Dietary Fiber 1.9g 8%
Protein 3.23g 6%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 442.33 Kcal (1852 kJ)
Calories from fat 204.18 Kcal
% Daily Value*
Total Fat 22.69g 22%
Cholesterol 54.99mg 11%
Sodium 920.38mg 24%
Potassium 116.73mg 2%
Total Carbs 55.81g 11%
Sugars 17.35g 43%
Dietary Fiber 3.07g 8%
Protein 5.23g 6%
Vitamin A 0.2mg 3%
Iron 2.3mg 8%
Calcium 106.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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